Krympress reports:
The number of hotels and other accommodation facilities for the Winery of Sevastopol, implementing the programs of Enoturism, will grow, according to the declared plans, 11 times in the next few years, TASS reported in the regional government.
Earlier market experts Reported The agency that the number of hotels in winery in the Russian Federation, according to the announced projects, can grow by 1.2-1.3 thousand numbers or 3.5 times by 2030. At the same time, most hotels in winery are built in the Krasnodar Territory and on the Crimean Peninsula, which confirms the growing interest in these regions as in the centers of wine tourism.
Of the materials provided by the Government of Sevastopol in response to a TASS request, it follows that now hotels exist with only two farms participating in the Terruar Sevastopol project, which includes the winery and vineyards of the region. This is the agricultural complex of the API Balaklava for 20 Bungalo and Sents-Tents, also equipped with a garden, a restaurant and a bath complex. And Glamping Le K2, where, in addition to living, guests are offered excursions with the tasting of the wines of the same name.
“In the near future, there will be funds for the placement funds for three participants in the priority project Terruar Sevastopol:“ Chorgun ”,“ Repin O.V. ”,“ Akchurin’s winery ”. And in 17 winery, the construction of hotels in projects is planned, ”the government added.
According to the previously given data from analysts, in August 2025, 24 winery were equipped with placement, which is 18% of the market, and the total number of rooms has 373 rooms. Hotels in winery in the Russian Federation are mainly in the southern regions: 55% are located in the Krasnodar Territory, 33% in the Republic of Crimea and Sevastopol, 8% in Rostov and 4% in the Volgograd regions.
About winemaking in Sevastopol
Natural conditions in Sevastopol are not suitable for growing commodity wheat and many cultures traditional for other regions of the Russian Federation. The basis of agriculture here is viticulture, and most of the crop is processed into wine. At the same time, the authorities and business of Sevastopol are also actively developing Enoturism — excursions to vineyards and winery. Terruar Sevastopol in its characteristics is comparable to areas such as the world famous Bordeaux or Burgundy, which ensures high quality and special characteristics of wines.
The priority project «Terruar Sevastopol» has been implemented in the city since 2018. It provides for the creation of independent winery, an increase in the area of vineyards, providing the grape and winemaking industry with qualified personnel. Among the project participants, both the largest Inkerman stained wines in the region and the Golden Balka agricultural company, as well as small copyright winery, for example, Domaine Lipko and Winery Belbek.
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