Food delivery services use 14% of economically active Crimeans
Krympress reports:
In a survey of the Search for highly paid work Superjob Employed representatives of the economically active population from Crimea took part.
Every fifth respondent eats in the dining rooms. 9% go to lunch at catering establishments. 3% manage to go home. 2% use the delivery services of finished food. Moreover, women are much more common for men from home, and among the stronger sex there are more than those who prefer to eat in the canteens of the company or city catering establishments.
76% of workers on the remote dine at home, every eleventh in city canteens and cafes, 2% usually order the delivery of finished home dishes. Men again more like to go out for lunch at city catering establishments, and among the residents of Crimea on the remote a little more than those who choose courier delivery.
In general, 14% of economically active residents of Crimea from time to time use the delivery services of finished food to work. A similar method of organizing nutrition women choose more often men, and the inhabitants of Crimea under 35 are more often than those who are older. The higher the income level of the respondents, the more among them those who order courier delivery of lunches to work.
Traditional dinners consisting of the first and second dishes among residents of Crimea are more popular than pizza and land. When asked what dishes were ordered for the last time, 42% called the soup and/or the second. Every fourth took pizza. Every fifth is sushi and rolls. 17% — salads.
On average, lunch at work this year costs 630 rubles.
Time: May 15 — June 19, 2025
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